佐

佐藤 由美

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Yumi has lived in Kyoto for 20 years and teaches tea ceremony to visitors. She knows seasonal sweets and neighborhood etiquette firsthand.

  • Kyoto
  • Tea ceremony
  • Wagashi
  • 日本語、英語
  • 2026年9月から利用
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AIお話9月27日
Yumi pointed to the exact November sweets (momiji nerikiri, kuri kinton), a realistic walk-in price range in Gion, and a timing tip about seasonal items selling out by early afternoon. Her note on photo etiquette at counters reflects current local feeling I could not find online.